On May 7th we will stage our own Celebration of Spring in Spain with a fiesta dinner at the Harlequin Restaurant. Wines from the cellars of the Marques de Riscal including several old Riojas.
We will explore a wide range of rare Sherries, including Manzanilla, four Ponientes (Fino, Amontillado, Palo Cortado and Oloroso) and a very... Learn More >
Silver Bin-end Dinner Redux
We will reach into our cellar yet again to pair our multi-course feast with bin-ends, including back vintage Rieslings, domestic and French... Learn More >