Annual Gala at The Grand Tier Restaurant at The Metropolitan Opera House with Spectacular Wines

Celebrate the holidays and the W&FSNY in NYC's most visually stunning experience.  The Grand Tier Restaurant is set within one of the most spectacular cultural destinations in the world. Located inside Lincoln Center’s Metropolitan Opera House, it is a tribute to elegance and artistry. Enjoy contemporary American cuisine by Executive Chef Richard Diamonte in an atmosphere highlighted by spectacular chandeliers and original masterpieces by Marc Chagall and an evening view of the sparkling lit fountain at Lincoln Center.

 

World class wines from France and Italy will highlight the five course dinner. For over 250 years, Bouchard Pére & Fils has a perfect mastery of grape selection, winemaking and aging and is offering for our dinner specially selected Grand Cru white and red wines. Founded in 1808, Champagne Henriot is one of those rare, independent Champagne maisons that has been owned and managed by an unbroken line of the same family for more than eight generations to achieve one sole ambition - to maintain the Maison’s prestigious name. Selecting only the best crus, expressing the purity of Chardonnay and giving each cuvee  refinement, elegance and complexity, the ‘Henriot style’ is unique. Henriot will offer a very special vintage Champagne for our reception.  And for  two courses, we will have the rare opportunity to pair with our exquisite cuisine, the highly prized and most prestigious crus of Bruno Giacosa as we experience a reserve Barolo and Barbaresco from  Azienda Agricola FALLETTO"– di Bruno Giacosa.

 

WINES BEING SERVED

 

WHOLESELLER'S LETTER ABOUT GIACOSA

AMAZING OFFER FROM GIACOSA EXCLUSIVELY TO OUR MEMBERS OF THE WINE AND FOOD SOCIETY, NEW YORK

AMAZING HENRIOT AND BOUCHARD OFFER EXCLUSIVELY TO THE MEMBERS OF THE WINE AND FOOD SOCIETY, NEW YORK

 

SNEAK PEAK!!! - GRAND TIER DINING ROOM AT THE MET OPERA HOUSE