Renowned wine expert Bartholomew Broadbent will lead a tasting of select wines from his Broadbent Selections portfolio. The wines will be paired with the American Cuisine of Scott Bryan in the Taven-like setting of the Milling Room on the Upper West Side.
The menu
The menu for this evening will be provided by RESTAURANT NAME, and includes DRINKS and FOOD.
Participating restaurants
The restaurants this evening include:
Event Highlights
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The oldest United States chapter of the International Wine & Food Society (IW&FS).
