Classified Growth 2004 Bordeaux Tasting at the University club conducted by Peter Sichel
2004 Bordeaux Wine Tasting Event Invitation
The menu
The menu for this evening will be provided by RESTAURANT NAME, and includes DRINKS and FOOD.
Participating restaurants
The restaurants this evening include:
Event Highlights
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The oldest United States chapter of the International Wine & Food Society (IW&FS).
