Author of “The World Atlas of Wine”, Hugh Johnson will be our guest speaker. A fine selection of extraordinary Rhine and Moselle wines, mostly 1976 and 1971 vintages will be the subject of this unique occasion at the Belvedere Suite at 30 Rockefeller.
The menu
The menu for this evening will be provided by RESTAURANT NAME, and includes DRINKS and FOOD.
Participating restaurants
The restaurants this evening include:
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The oldest United States chapter of the International Wine & Food Society (IW&FS).
